River Valley Co-op
330 North King Street
NORTHAMPTON, MA 01060
Company Description: River Valley Co-op is a full service, community-owned food cooperative, specializing in fresh, local and organically grown groceries, prepared foods, wine and beer, wellness, and bulk items. Everyone is welcome to shop, Co-op ownership is not required. |
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Salary Range: | Location: |
Per Year | NORTHAMPTON
MA
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Job Type: | Category: |
Full Time | Sales/Retail |
Education Level: | Work Experience: |
Some High School Coursework
Preference: Nice to have |
Preference: Nice to have |
Skills/Certifications/Licences: |
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Description: | Purpose: Cut, wrap, stock, display cheese, and stock wine displays while providing prompt, friendly, helpful customer service to help meet department goals for sales, margin, labor and customer service.
Status: Reports to Wine & Cheese Manager
Pay Level II
Responsibilities:
- Work from Production sheets provided by Wine & Cheese Manager.
- Slice to order specialty meats and cheeses.
- Provide outstanding customer service with pride and genuine care for our customers and our product.
- Act as a role model/ information conduit for our customers concerning ingredients and products used in our deli.
- Provide assistance for special orders.
- Plan and maintain attractive, fully stocked wine displays and cheese tables.
- Ensure accurate, uniform, and up to date department signage.
- Visit other stores for comparison on price, display, and variety (as directed by Manager).
- Attend trade shows as assigned.
- Provide a variety of adequate daily samples.
- Foodbank all un-sellable product following department procedure, including a recording of on shrink sheets.
- Maintain department cleanliness and functionality.
- Participate in all inventory counts.
- Read, and initial deli communication logs daily.
- Attend and participate in storewide and departmental team meetings as scheduled.
- Other duties, as assigned. |
Requirements: | Must be 18 years of age or older. Full-time. Requires open availability, including evenings and weekends.
Qualifications:
- Organized, attention to detail.
- Ability to multitask.
- Ability to lift 50 pounds.
- Ability to stand for long hours, and work in close quarters with many team members.
- Ability to communicate in a positive tone with all team members and customers.
- Ability to work varied shift beginning at 7 a.m. ending after 10 p.m.
- Ability to work a flexible schedule and an ability to cover shifts as needed.
- Neat appearance and personable in attitude.
- Ability to come to work on time for scheduled shifts and accurately use a time clock.
- Ability to follow through on verbal and written instruction.
River Valley Co-op is an equal opportunity employer encouraging excellence through diversity. |
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