Job: Harvest Crew

KITCHEN GARDEN FARM

131 S. Silver Lane
SUNDERLAND, MA 01375

Company Description:
Organic vegetable farm growing 50 acres of specialty vegetables in Sunderland, MA. We also make organic sriracha, salsa, tomato sauce, pickles, and dried chili products from ingredients grown on the farm.
Salary Range:Location:
16 Per Hour SUNDERLAND MA
Job Type:Category:
Full / Part TimeAgriculture
Education Level:Work Experience:
High School or Equivalent
Preference: Preferred		Up to One Year
Preference: Preferred
Skills/Certifications/Licences:
driver's license - Preference: Preferred
Description:

Kitchen Garden Farm is hiring harvest crew managers and members for the 2023 season. Full-time positions start in April for manager, May for crew leader, and June for crew members.

Kitchen Garden Farm grows 50 acres of certified organic vegetables in Sunderland, MA, and produces specialty food products including sriracha, salsa, pickles, and dried chilies from ingredients grown on the farm. We are looking for highly energetic, motivated and passionate individuals who enjoy working outside and want to do the work necessary to provide our community with high quality organic vegetables.

Responsibilities include harvesting, washing/packing produce, weeding and other field tasks. Previous farm experience preferred. 

Email a cover letter, resume, and references to info at kitchengardenfarm dot com to apply.

Requirements:

Valid driver’s license, strong attention to detail, safe handling of equipment, ability to work independently and on a team, and eagerness to learn are all essential. Must be able to lift 50 lbs. and work Monday through Saturday June-Nov with speed, endurance, and good cheer. Hours are generally 7am-5pm M-F and 8am-1pm every other Saturday, an average of 45-50 hours per week during peak season. Part time schedules (4 days/week plus 1 Sat per month) will also be considered.