DONUT MAKER
Location: Atkins Farms 1150 West Street, Amherst, MA 01002
Job Status: Full Time
Education Level: High School Diploma or Equivalent (Preferred) Culinary Program Degree or Certificate (Preferred)
Work Experience: Experience using a deep fryer and industrial size mixers & food handling experience
Skills/Certifications/Licenses: Serv Safe Certification & Allergen Awareness Training Preferred
Work Schedule: Holiday availability and one weekend shift is expected. 12pm-8pm or 2pm-10pm.
SKILLS & ABILITIES
• Professionalism
• Communication
• Prioritizing Daily Tasks
OVERALL RESPONSIBILITIES
• Accurately mix cake donut batter and yeast raised donut dough
• Roll and cut donut dough consistently
• Frying donuts
• Glaze, sugar and fill donuts
• Thoroughly clean equipment, work station and tools
• Teamwork & communication
KEY JOB DUTIES (not exhaustive):
• Maintain regular and prompt attendance at worksite
• Perform other duties as assigned
• Mixing batter and dough
• Frying donuts
• Filling orders
• Multitasking
• Cleaning
• Working independently
• Scaling
• Measuring ingredients
• Maintain regular and prompt attendance at work site
• Perform other duties as assigned
Fill out an application at: https://www.atkinsfarms.com/employment-application/
Atkins Farms is a locally owned and operated business located in South Amherst, MA. We strive to exceed our customers’ expectations by providing the highest quality selections possible, locally produced, and privately labeled goods as well as conventional and seasonal products. We provide a safe, clean, and comfortable shopping environment, with exceptional customer service from a staff of dedicated and knowledgeable employees. Customer satisfaction is our goal. We believe that actively supporting community events and local organizations strengthen the community. Atkins Farms offers employee benefits and competitive wages based on experience and skills.
